My favourite was the salmon poached with liquorice, because it looked so stunning. When it's put down in front of you, the colours are black, beige, and cream. The liquorice coating means the salmon is a beautiful black square. Then you cut open the salmon, and when you can see inside that, you realize that you haven't noticed the grapefruit cells dotted around the plate, which are the exact same colour as the salmon. It was so exquisitely beautiful. Honestly, I almost forget to remember to notice how it tasted (wonderful).
Plus, it came with artichokes and I adore artichokes.
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My favourite was the salmon poached with liquorice, because it looked so stunning. When it's put down in front of you, the colours are black, beige, and cream. The liquorice coating means the salmon is a beautiful black square. Then you cut open the salmon, and when you can see inside that, you realize that you haven't noticed the grapefruit cells dotted around the plate, which are the exact same colour as the salmon. It was so exquisitely beautiful. Honestly, I almost forget to remember to notice how it tasted (wonderful).
Plus, it came with artichokes and I adore artichokes.